Technology applied to baking

Post-oven technological solutions for bakeries and baking industries in Brazil and Latin America.

Intelligent Automation for Baking

Post-oven solutions that increase the efficiency and quality of your production

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Bread Slicing

High-precision equipment for slicing breads of different sizes and shapes, ensuring uniform cuts and maximum productivity.

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Packaging and Closing

Automated systems that package and close breads quickly and safely, preserving the freshness and quality of the product.

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Anti-mold Application

Advanced technology for applying anti-mold, increasing the durability of products and ensuring customer satisfaction.

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Commitment to Excellence

At SIGAMAQ, quality is more than a promise – it is a guarantee. Our processes are rigorously controlled to ensure that each piece of equipment delivered meets the highest standards of performance and durability.

Our equipment is designed to offer millimeter precision and operational efficiency, reducing waste and increasing productivity.

Built with high-quality materials, our equipment is robust and durable, ensuring a long service life and fewer downtimes for maintenance.

We offer a complete support and maintenance service, ensuring that your business equipment is always in perfect working order.

Compromisso com Excelência-V2

Roraima

Amapá

Amazonas

Pará

Maranhão

Ceará

Rio Grande do Norte

Paraíba
Piauí

Tocantins

Bahia

Pernambuco

Alagoas

Sergipe

Rondônia

Mato Grosso

Goiás

Minas Gerais

Mato Grosso do Sul

Espírito Santo

Rio de Janeiro

São Paulo

Paraná

Santa Catarina

Rio Grande do Sul

Acre

Distrito Federal

Venezuela

Colômbia

Equador

Peru

Bolívia

Chile

Paraguai

Argentina

Uruguai

SIGAMAQ in Numbers

With years of experience in the bakery market, SIGAMAQ is proud of its successful and innovative history. Our customers trust our expertise to improve the quality of their products.

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Our Equipments

Explore our full line of post-oven equipment, developed to optimize each stage of your production process.

Check out the News

Stay up to date with the latest trends and news in the world of baking. Our blog features articles, tips and news to help you stay up to date and competitive.